News / specials
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Jan 31, 2014
Fresh 102.5 SLU Care 6th Annual Wine & Chocolate Event
Read more →Ladies you are invited to attend an evening of wine, chocolate, shopping, a silent auction, and one of the best Girls Nights Out ever. Be sure to wear red in Support of the 10th Anniversary of Go Red For Women. With Valentine's Day just 2 days after the event it is a perfect time to pick up something special for your "sweetie pie" and all your valentines. - pre-order and we will have it ready just as you want right down to a large heart message with a beautiful ribbon. Let us know what we can do to...
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Jan 01, 2014
Hap-Pie New Year! 14 in '14 Time to Try A Pie.
Read more →I have always enjoyed a new notebook with pages just waiting to be filled with notes to self, inspirations, a doodle or two, and plenty "to do's." The first day of the year is a day of firsts and I love it. Today I made some new creations in the kitchen, tried some new presentations at dinner on my family, and look forward to starting a new book tonight. 2013 was filled with great moments especially at It's Easy As Pie. Each week there were new connections made, stories were shared, and being a part of your celebrations and good...
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Dec 08, 2013
'Tis The Season
Read more →The Holiday Season is always a busy one. There are things we do every year, priceless traditions from our decorations to our gatherings, songs we hear, places we go, food we eat, and it is traditionally a fast paced time. As we try to get everything checked off the list be sure to enjoy these days of December! Pies for the Season .....The 12 Pies of Christmas French Silk, Creme Brûlée, Peppermint Fudge, Mint Meltaway, Lemon Meringue, Pecan, Tollhouse, Peanut Butter, Mincemeat, Berry Cream, and new flavors Eggnog and Fruitcake. Entertaining is made easy and elegant. Cutie Pies...
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Aug 23, 2013
Savor the Season
Read more →Sweet Summertime and we are enjoying fruits and vegetables at their peak flavors as markets are overflowing with the bounty of Summer. You'll see the many fruit pies we offer from peach to berry in many varieties. New to our collection is the Tomato Pie which captures that "just picked" flavor in a savory Parmesan crust. This makes a perfect light lunch or dinner and is also a nice accompaniment to grilled meat, chicken or seafood.If you have ingredients you'd like us to add (mushrooms, spinach, eggplant, olives, artichokes to name a few,) just let us know at the time...
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Jul 15, 2013
Just Peachy
Read more →Saturday at sunset I took a drive across the river to Eckerts in Belleville, IL to pick up some "just picked." It was a beautiful evening and I forced myself to stay on task and not linger too long. We've had a good amount of rain so the fields of corn are lush and better yet the peach crop abundant. The warm breeze was delightful as I drove back, windows down, with the car full of peaches. An hour or two later the ovens were filled with peach pies, juicy peach pies. At least three times I spooned out the...
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May 30, 2013
To Market To Market To Buy a Fresh Pie
Read more →Summer is here! Celebrate the start of the season this Sunday, June 2nd, with a visit to the Farmer's Market at the Gardens at beautiful Malmaison in St.Albans. Fresh produce abounds along with many local favorites. A fabulous lunch will be available for purchase, so you can grab a table in the garden, enjoy lunch, a glass of wine and finish it off with a fresh slice of pie. Whole pies, Cutie Pies by the dozen, and pie by the slice will be offered in all the fresh flavors of summer. It is a great time to place your...
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Mar 20, 2013
Celebrating the Many Occasions of Spring
Read more →Celebrating the Many Occasions of Spring 3/20 First Day of Spring-3/26 Passover-3/31 Easter-4/1 April Fool's- 4/15 Tax Day-4/22 Earth Day 4/24 Administrative Professional's Day- 5/1 May Day-5/4 Derby Day 5/5 Cinco De Mayo- 5/12 Mother's Day-5/18 Armed Forces Day-5/27 Memorial Day April and May have a number of official days of celebration however, this time of year some very exciting events are happening in our lives as well : baptisms,confirmations, graduations, weddings, new arrivals, retirement, anniversary and are all cause for celebration! The days are brighter and warmer and we soon move from the chair by the fireplace...
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Mar 03, 2013
The Pies of Spring
Read more →Popping up through the blanket of snow outside my front door I can see the crocus and daffodils, there are robins all around, and the sun is out a bit longer every day. These signs of good things to come caused me to start on Spring baking and I am so happy to have a few Spring pies to post! The flavors for Spring are predominately fruit. Lemon Sponge is a soft texture that reminds me of a baked lemon pudding I enjoyed as a child. The zest and juice of fresh lemons is balanced by a moderate amount of...
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Feb 19, 2013
Custom Orders? It's Easy As Pie Lets You Choose & Create
Read more →There are so many tastes and flavor combinations to discover and enjoy and I want you enable you to do just that. In order to make your pie experience the best, I've included features to both inform and also let you create a one-of-a-kind pie. Each item on the menu has a photo, a brief description, and an ingredient list. You may have an allergy , just let me know what to leave out. You may want to add an ingredient to achieve a specific look (a garnish perhaps?) or enhance a flavor (adding a spice, extract or something else.)...
