News / brunch
-
Apr 30, 2014
Event Pies They'll Enjoy & Remember
Read more → -
Apr 08, 2014
Having the Bunch for Brunch?
Read more →With the arrival of Spring there are many occasions and special days to celebrate. The Brunch Collection brings you a variety of outstanding pies to give your brunch table that touch of "wow." To enjoy a departure from the baked egg casserole try the French Toast Pie. This dish is available with Apple, Berries & Brie, Applewood Bacon,Cream Cheese & Dark Chocolate, Select Breakfast Sausage, and we finish with Citrus Glaze or Streusel. You just let us know your choice of filling and get ready for some new excitement at your table. For some new savory flavors don't miss the...
-
Mar 24, 2014
Fresh Roast Pie / Cafe Crust, Enjoy A Sip In Every Bite
Read more →Coffee and a fresh slice of pie have long been a finish to a great meal , and if the meal was not so great , then an even better ending. This duo also is enjoyed on it's own at cafes the world over as people take a break in their day, have a treat after a show, meet a friend for a visit, or perhaps enjoyed with a good book, or more currently IPad in hand. A hallmark of It's Easy As Pie is crust. Offering a number of flavors, we believe that it is the function of crust...
-
Mar 04, 2014
Lenten Pies Offer Some Fresh Ways For Meatless Meals
Read more →As we move from Mardi Gras to Lent so we move towards Spring! Our Lenten Pie Collection offers some delicious yet simple options for meatless meals. Fresh Asparagus Pie and Mushroom Pie are a great meal you'll find light and full of flavor. This Lent you may move beyond Mac 'n Cheese, Tuna Noodle Casserole, Pasta with Red Sauce, and that square piece of fish!
-
Feb 23, 2014
Pies That Say Party For Mardi Gras
Read more →Now that we are coasting our way past the dark, cold, gray days of mid-winter, the purple, green, and gold of Mardi Gras are here. Fat Tuesday, the eve of the beginning of Lent(springtime) could not come too soon this year. A visit to our Mardi Gras Collection will offer you ideas for your celebrations. For savory we have classic pies such as Shrimp Étouffée, Jambalaya, Crawfish Pie to name a few. For the sweets you may choose from Classic Southern Pecan, Bananas Foster, Sweet Potato, Key Lime, Creme Brulee, and a whole "parade" of choices. Our pies are available...
-
Dec 09, 2013
Fresh Pie Made-To-Order .....Delivered Puts Merry in Your Holiday
Read more →Winter Solstice is soon and we already feel like the days are shorter than ever. So much to do in the Merry Holiday month of December! The "to do" list grows and the pace quickens as the days fly by. We have some great dinner pies, perfect to keep on hand in the freezer, pull out ,and pop in the oven. In minutes you'll have a nutritious and flavorful meal to enjoy. For the times when you want to help out a friend with a good dose of comfort food we've got it covered too. Some flavors include: Pulled...
-
Aug 23, 2013
Savor the Season
Read more →Sweet Summertime and we are enjoying fruits and vegetables at their peak flavors as markets are overflowing with the bounty of Summer. You'll see the many fruit pies we offer from peach to berry in many varieties. New to our collection is the Tomato Pie which captures that "just picked" flavor in a savory Parmesan crust. This makes a perfect light lunch or dinner and is also a nice accompaniment to grilled meat, chicken or seafood.If you have ingredients you'd like us to add (mushrooms, spinach, eggplant, olives, artichokes to name a few,) just let us know at the time...
-
Mar 03, 2013
The Pies of Spring
Read more →Popping up through the blanket of snow outside my front door I can see the crocus and daffodils, there are robins all around, and the sun is out a bit longer every day. These signs of good things to come caused me to start on Spring baking and I am so happy to have a few Spring pies to post! The flavors for Spring are predominately fruit. Lemon Sponge is a soft texture that reminds me of a baked lemon pudding I enjoyed as a child. The zest and juice of fresh lemons is balanced by a moderate amount of...
